Evening Menu

Starters
Soup of the day £2-75
Grilled Flat Cap Mushrooms with rarebit & herb salad £3-50
Shipwright’s Shrimp Cocktail £4-95
Potted Ham with homemade piccalilli £3-50
Sauté Garlic Mushrooms in white wine & cream served on ciabatta £4-25

Mains
Ploughman’s mature cheddar, tomato, crusty bread, pork pie, pease pudding & pickle £5-25
Thai Green Curry with coconut rice £6-95
12oz Gammon Steak with 2 fried eggs & fat chips £8-95
Slow Braised Beef with mash, roasted onions & mushrooms £8-95
Venison & Bacon Lasagne £7-95
Shipwright’s Burger with homemade relish, gherkin, and fat chips £8-50
King-size Cod with fat chips & mushy pea’s £7-50
12oz Rump Steak with grilled garlic mushrooms & fat chips £9-95
Seared Liver & Bacon with onion gravy & mash £7-95
Shipwright’s Mixed Grill: £11-95
Rump steak, Gammon, Sausage, Lamb cutlet, Black pudding with Fat Chips,
Mushrooms, Grilled Tomato’s and Onions

Grills
8oz Sirloin steak £10-95
8oz Fillet steak £13-95
Chicken breast £8-95
Tuna steak £8-95
All grills served with fat chips, roast tomato, mushrooms and onions
To accompany your Grill, you can choose from Peppercorn, Diane or Garlic Butter £1.50

See our Blackboards for daily specials and desserts