Evening Menu

Starters

Soup of the day                                                                 £2-75

Sauté garlic mushrooms in white wine & cream served on ciabatta £4-50

Oak smoked salmon with lemon, mixed leafs and sea salt            £4-50

Crispy duck salad with hoi sin dressing and oriental salad        £4-95

Greenland prawn cocktail with marie rose sauce                       £4-95

Main Course

Slow cooked Beef                                                               £9-95

Served on a bed of mash with shallots, red wine & mushrooms

Fish & Chips                                                                               £7-95

Cooked in beer batter with chunky chips & mushy pea’s                         

Salmon Fillet                                                                                    £8-95 Cooked in beer With hollandaise souce served with new potatoes & green beans

(V) Baked Mushroom                                                      £7-95

Cooked with spinach & cheddar cheese crumble 

Venison & Bacon Casserole                                                             £8-95

with champ potatoes                   

Shipwright’s Mixed Grill                                                             £11-95

Rump steak, Gammon, Sausage, Lamb cutlet, Black pudding with chunky chips, mushrooms, grilled tomoatoes & onions 

Grilled lamb cutlets                                                         £10-95

Cooked in a pesto, rosemary and garlic sauce accompanied by a mediterranean vegtable casserole with potato dumplings

                                                                                      

From the Grill

8oz Sirloin steak                                                                           £10-95

16oz “T” Bone steak                                                                       £13-95

Chicken breast                                                                                  £8-95

Tuna steak                                                                                        £8-95

(V) Marinated Haloumi Cheese                                          £7-95

All grills are served with fat chips, roast tomato, mushrooms and onions

To accompany your meal you can choose from:

Peppercorn Sauce                                                               £1-50

Diane Sauce                                                                      £1-50

Garlic Sauce                                                                                      £1-50

Mash                                                                                £1-80

Roasted new potatoes with garlic                                         £1-80

Chunky Chips                                                                   £1-80

Mixed egetables                                                                  £1-80

Mixed Salad                                                                     £1-80

Please also look at our Blackboards for daily specials and desserts

ALL ORDERS ARE TAKEN AT THE BAR

See our Blackboards for daily specials and desserts